CoffeeGuide
🍵 Manual Brewing Guides

Brewing Recipes

Tested protocols for manual brewers (Hario Switch, V60) with grinder charts, equipment, and Schema.org HowTo.

Difficulty: easy1 serving(s)

Hario Switch 'Water-First' Recipe: Reverse Immersion Guide

Master the water-first method on Hario Switch for zero astringency, crystal clarity, and consistent extraction.

⚡ BLUF: In the Hario Switch 'Water-First' method, fill the closed brewer with 200ml of 92°C water first, then gently disperse 15g of medium-coarse ground coffee on top. Steep for 2 minutes, then release the valve for a quick 20-second drain. Results in zero fines migration and remarkable flavor sweetness.
⏱ Prep: 2 mins🍳 Brew: 3 mins
Difficulty: medium1 serving(s)

Hario Switch Brewing Recipe: Hybrid Immersion Method

Step-by-step immersion-percolation coffee recipe for Hario Switch with grinder clicks and optimal balance of sweetness and clarity.

⚡ BLUF: For Hario Switch, use a 1:16 ratio (18g coffee to 290ml water at 93°C) and medium grind. Pour the first 140ml with the valve open for 30 seconds for flavor clarity, then close the valve, add 150ml, steep until 2:00, and release. Total brew time: 2:45.
⏱ Prep: 3 mins🍳 Brew: 3 mins